Issues in food allergy and intolerance, coeliac disease, gut disorders, eczema, 'free from' and all allergies and sensitivities
Testing for food hypersensitivities is a confusing business. Here’s a summary of what the medical profession can do: 1. Coeliac disease can be tested for effectively through a number of blood tests and a biopsy. 2. Food allergies can be…
Read more
My first post on February 14th explained how a press release from the University of Portsmouth about their Wheat Hypersensitivity Report, which was commissioned by the Flour Advisory Bureau, a body representing the British flour and milling industry, was faithfully…
Read more
By continuing to use the site, you agree to the use of cookies. Please read our Privacy Policy and our Affiliates Disclosure in 'About' more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.