Issues in food allergy and intolerance, coeliac disease, gut disorders, eczema, 'free from' and all allergies and sensitivities
Although the latest changes to food allergen labelling – Regulation No. 1169/2011, the Food Information for Consumers Regulation (EU FIC) – were published in October 2011, came into effect in December 2011, and will become compulsory after the three-year transition…
Read more
By continuing to use the site, you agree to the use of cookies. Please read our Privacy Policy and our Affiliates Disclosure in 'About' more information
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.